Thursday, October 29, 2009

Brownies

1 cup butter
3 squares unsweetened chocolate
2 cup sugar
4 eggs
2 t vanilla
1 1/2 c sifted flour
1 c chopped pecans

In pan melt butter and chocolate.

Remove from heat and stir in sugar.

Cool slightly.

Blend in eggs one at a time.

Add vanilla.

Stir in flour and nuts. Mix well

Spread in greased 9x13 pan

Bake at 350 degrees for 20-30 minutes

Cool and Cut

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